The ultimate student cookbook : from chicken to chili

The ultimate student cookbook From chicken to chili

Tiffany Goodall

Book - 2010

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Subjects
Cookery.
Quick and easy cooking.
Low budget cooking.
College students > Nutrition.
Published
Richmond Hill, Ont. : Firefly Books 2010.
Language
English
Main Author
Tiffany Goodall (-)
Other Authors
Claire Peters (-)
Physical Description
160 p. : col. ill. ; 23 cm
Bibliography
Includes index.
ISBN
9781554076024
  • Basic kitchen equipment
  • Pantry ingredients
  • Food hygiene
  • Breakfast with Tiffany
  • Real fast food
  • Food on the move
  • Healthy days for the girls
  • Boys are back in town
  • Tiff's Tuesdays
  • Wasted weekends
  • House parties
  • Tiff's treats.
Review by Library Journal Review

London chef Goodall runs a catering company and makes frequent appearances at food festivals and on radio and television (including CNN and the BBC). Here, she outlines basic kitchen equipment, pantry ingredients, and food hygiene. Writing for the student with no cooking experience, she offers step-by-step photos that will make cooking a breeze. Goodall discusses basics like how to cook noodles, rice, and potatoes and presents dishes like wraps, salads, soups, chili, pizza, kebabs, and cakes. Two alcoholic drinks are included. Highly recommended for the numerous photographs and the variety of recipes. (c) Copyright 2010. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

(c) Copyright Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

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