- Subjects
- Published
-
Brookline, Mass. :
Americas Test Kitchen
c2011.
- Language
- English
- Corporate Authors
- ,
- Corporate Authors
- ,
- Other Authors
- ,
- Edition
- 1st ed
- Physical Description
- 326 p. : col. ill. ; 24 cm
- Bibliography
- Includes index.
- ISBN
- 9781933615691
- Preface / Christopher Kimball
- Slow cooker 101
- Soups
- Stews
- Braises
- Chilis
- Barbecue favorites and more
- Pasta sauces
- Meatballs, meatloaves, and more
- Enchiladas, tacos, and more
- Casseroles
- On the side
- Eggs and brunch
- Desserts
- Basics.