Will it waffle? 53 unexpected and irresistible recipes to make in a waffle iron

Daniel Shumski

Book - 2014

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Subjects
Genres
Cookbooks
Published
New York : Workman Publishing c2014.
Language
English
Main Author
Daniel Shumski (author)
Physical Description
xii, 211 pages : color illustrations ; 22 cm
Bibliography
Includes index.
ISBN
9780761176466
  • Introduction
  • Chapter 1. Tools, Techniques, and Recipe Notes
  • Chapter 2. Breakfast and Brunch
  • Crispy Waffled Bacon and Eggs
  • Sweet and Savory Waffled Sausage Patties
  • Waffled Chocolate-Stuffed French Toast with Whipped Butter
  • Blueberry Cinnamon Muffles (Waffled Muffins)
  • Waffled Ham and Cheese Melt with Maple Butter
  • Waffled Hash Browns with Rosemary
  • Truffled Eggs, Scrambled and Waffled
  • Chapter 3. Main Courses
  • Gridded Grilled Cheese
  • Green Chile Waffled Quesadillas
  • WBLT (Waffled Bacon, Lettuce, and Tomato)
  • Waffled Cuban Sandwich
  • Waffled Gyro with Tzatziki Sauce
  • Waffled Croque Madame
  • Classic Waffleburger with Cheese
  • Waffled Portobello Mushroom with Italian Herbs
  • Waffled Filet Mignon
  • Spaghetti and Waffled Meatballs
  • Waffled Macaroni and Cheese
  • Toasted Cheese Wavioli
  • Waffled Sweet Potato Gnocchi
  • Pressed Potato and Cheese Pierogi
  • Pizza Margherita with Waffled Crust
  • Chicken Parmesan with Waffled Vegetables
  • Waffled Chicken Breast Stuffed with Spinach, Pine Nuts, and Feta
  • Fawaffle (Waffled Falafel) and Hummus
  • Waffled Tuna Niçoise Salad
  • Waffled Salmon with Miso-Maple Glaze and Asparagus
  • Waffled Calamari Salad with Thai Dressing
  • Crisscrossed Crab Cakes
  • Waffled Soft-Shell Crab
  • Bibimbaffle (Waffled Bibimbap)
  • Waffled Tamale Pie
  • Waffled Mexican Migas
  • Chapter 4. Snacks, Sides, and Small Bites
  • Waffled Chicken Fingers
  • Sweet-and-Sour Waffled Shrimp Wontons
  • Crispy Sesame Waffled Kale
  • Caprese Salad with Waffled Eggplant
  • Waffletons (Waffled Croutons)
  • Waffled Pajeon (Korean Scallion Pancake)
  • Waloumi (Waffled Haloumi Cheese) and Watermelon
  • Cheesy Waffled Arancini
  • Zucchini-Parmesan Flattened Fritters
  • Waffled Tostones
  • Waffled Fries
  • Waffled Onion Rings
  • Stuffles (Stuffing Waffles)
  • Chapter 5. Desserts
  • Waffled Pineapple Dusted with Chili Powder
  • Waffled Oatmeal Chocolate Chip Cookies
  • Waffled Mochi with Green Tea Ice Cream
  • Red Velvet Waffle Ice Cream Sandwiches
  • Waffled Banana Bread
  • Wapple Pie (Waffled Apple Pie)
  • S'moreffles (Waffled S'mores)
  • Chapter 6. waffles
  • Yeast-Risen Overnight Waffles
  • Buttermilk Cornmeal Waffles
  • Appendix: Developing Your Own Waffled Recipes-and What Won't Waffle
  • Conversion Tables
  • Index
Review by Library Journal Review

Journalist and waffleizer.com creator -Shumski, who owns no fewer than six waffle irons, challenges readers to test the limits of a typically single-use appliance by using it to fry eggs, grill sandwiches, and "waffle" foods such as ravioli, falafel, and apple pie. In his debut cookbook, clear instructions make it easy to adapt recipes for Belgian, standard, or novelty waffle irons (with or without temperature controls), and an appendix offers tips on how to develop and name new creations. Whether curious, rebellious, or short on cooking equipment, readers who try recipes such as waffled chicken fingers and red velvet waffle ice cream sandwiches will delight in discovering whether or not they will waffle as promised. -VERDICT Shumski's unconventional cooking method isn't gourmet, but it's a lot of fun and very useful for readers with limited space for new appliances. (c) Copyright 2014. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

(c) Copyright Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.