Roberto's new vegan cooking 125 easy, delicious, and real food recipes
Book - 2015
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Boston, MA :
Da Capo Lifelong
2015.
- Language
- English
- Main Author
- Edition
- First edition
- Item Description
- Includes index.
- Physical Description
- 248 pages : color illustrations ; 24 cm
- ISBN
- 9780738217321
- Introduction
- Outfit Your Kit(chen): Ingredients and Tools
- 1. DIY Basic, Staples, and Sauces that will Change Your Life (or at least your kitchen)
- Roberto's Tofu-Rizo
- Almond-Tofu Ricotta
- Almond Bacon Bits
- Almond Feta Cheese
- Cashew Cream
- Chipotle Nut Cream
- Pepitas (Toasted Pumpkin Seeds)
- Pickies
- Hamburger pickles
- Bread and butter pickles
- Pickled cauliflower with lemon and chili
- Escabeche (pickled onions and jalapeños)
- Basic Guacamolc
- Salsa de Jitomate Asado (Roasted Tomato Salsa)
- Salsa de Tomatillo Asado (Roasted Tomatillo Salsa)
- Salsa Mojada
- Kalamata Olive and Basil Tapenade
- Roasted Red Pepper Dip
- Pecan Pesto
- Wasabi Aioli
- Basic Mayo
- No-Fuss Ketchup
- Basic Tomato Sauce
- Tomatoes: Easy-Peel Method
- Simple and Best Marinara Sauce
- Cilantro Chimichurri Sauce
- Sweet Soy Glaze
- Bourbon BBQ Sauce
- Filipino BBQ Sauce
- Orange Gastrique
- Basic Vinaigrette
- Beet Salad Vinaigrette
- Killer Blood Orange Vinaigrette
- Mediterranean Dressing
- Miso Dressing
- Garlic Oil
- Basil Oil
- Curry Powder
- 2. Get Your Morning On: Smoothies and Other Breakfast Goodness
- Smoothies and Protein Shakes
- The Scoop on Superfoods for Your Smoothies
- Chocolate and peanut butter
- Almond-melon heaven
- Blueberry vanilla
- Mango-kiwi baja style
- Cucumber-watermelon baja style
- Mango peachiness
- Strawberry-banana-almond
- Kiwi-strawberry-banana
- Vanilla-raspberry-orange
- Triple berry
- High-Fiber Banana Blueberry Muffins
- Best Oat-Free Oatmeal Ever
- Oatmeal Crunch Granola
- Crisp, Flaky, Bad Boys; aka Vegan Croissants
- 3. Make Your Lunch Break
- Low-Carb Raw Taco Wraps
- Tacos de Papa con Chorizo
- Black Bean Mushroom Burgers
- Easy Bean Soaking and Cooking, Two Ways
- Bad Boy Pulled Barbecue Sandwiches
- "Lobster" Quiche (Soy Free)
- Spinach and Sundried Tomato Quiche
- 4. I've Got Big Bowls
- Classic Potato Soup
- Creamy and Smoky Tomato Soup
- Roasted Red Bell Pepper Soup
- Simple Red Lentil Soup
- Wild Mushroom Soup
- Pumpkin Curry Soup with Basil Oil and Toasted Hazelnuts
- Hearty Minestrone
- Pasta Fagioli Soup
- Albondigas Soup (Mexican Meatball Soup)
- Red Berry Soup
- Hot Stock Tips: Preparing, Straining, and Cooling
- Rich Yellow Vegetable Stock
- Rich Dark Vegetable Stock
- 5. Treat Your Greens Right
- Best Kale Salad Ever
- Grilled Napa Salad
- Chopped Beet Salad with Beet Tops
- Properly Toasting Nuts and Spices
- Beet Carpaccio with Arugula and Miso Dressing
- Herbaceous and Nutty Wheat Berry Salad
- Celeriac Salad
- Curried Chickpea Salad
- Gobo Root, Haricots Verts, and Hazelnut Salad
- Properly Segmenting Oranges, Lemons, and Grapefruit
- Shaved Fennel with Arugula Crunch Salad
- Blackened Plum Tomatoes over Cucumber and Fennel Salad
- Eggplant Pâté on Endive
- 6. A Little Sumthin-Sumthin on the Side
- Leek and Cauliflower Muffins
- Brussels Sprouts with Tempeh Bacon and Caramelized Shallots
- Balsamic-Maple Roasted Brussels Sprouts
- Sweet and Spicy Baked Beans
- Sweet Slaw
- Rosemary and White Bean Puree
- Perfectly Baked Yam Pries
- Classic Potatoes Gratin
- Not Your Grammy's Green Bean Casserole
- Jackson's Green Beans
- Butternut Squash Soufflé
- 7. The Main Event
- No-Rice Fried Rice
- Easy Barley and Farro Risotto
- Farro-Stuffed Tomatoes Provençal
- Grilled Vegetable Lasagne with Wild Mushroom Sauce
- Eggplant Parm
- Gnudi ("Naked Ravioli")
- Celeriac alla Florentina
- Every Day Is a Good Day Cassoulet
- Beefless Bourguignon
- Blanquette de Legumes
- Ratatouille
- Lemon Herb Barley Summer Veg Platter
- Braised Daikon Scallops with Sugar Snap Peas and Shiitake
- Miso-Marinated Portabella and Eggplant over Soba Noodles
- Umami Patties with Shiitake and Peppers
- Coconut Curry Squash Stew
- Asian-Style Marinated Chickpea Patties with Sweet Slaw
- Baingan Bhartha
- Quinoa Moussaka
- Mushroom, Spinach, and Ricotta-Stuffed Enchiladas
- Quick and easy enchilada sauce
- Jackfruit Soft Tacos in Guajillo Sauce
- 8. If All Good Meals Must Come to an End...(let's go out this way)
- Amaretti Cookies
- Homemade almond paste
- Sticky Date Muffins
- Rustic Apple Pie
- Apple Date Pecan Bars
- Summer Peach and Ginger Crisp
- Gluten-Free Apple Tarte Tatin
- Silky Chocolate Mousse
- Kaiserschmarm
- Carrot Cake with White Cake Frostir
- White cake frosting
- What the Fudge?
- Perfect Pie Dough
- Super-Easy Coconut Whipped Cream
- Whipped Cream (No Coconut)
- Hazelnut Chocolate Spread
- Butterscotch Sauce
- Metric Conversions
- Acknowledgments
- Index
Review by Publisher's Weekly Review (c) Copyright PWxyz, LLC. All rights reserved