The best Mexican recipes Kitchen-tested recipes put the real flavors of Mexico within reach

Book - 2015

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641.5972/America's
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Location Call Number   Status
2nd Floor 641.5972/America's Checked In
Subjects
Genres
Cookbooks
Published
Brookline, MA : America's Test Kitchen [2015]
Language
English
Corporate Author
America's Test Kitchen (Firm)
Corporate Author
America's Test Kitchen (Firm) (-)
Item Description
Includes index.
Physical Description
318 pages : illustrations (some color) ; 24 cm
Bibliography
Includes bibliographical references and index.
ISBN
9781936493975
  • Getting started
  • Appetizers and drinks
  • Soups, stews, and chilis
  • Tacos, tostadas, tamales, and more
  • Burritos, chimichangas, and quesadillas
  • Enchiladas and casseroles
  • Poultry
  • Beef and pork
  • Seafood
  • Vegetarian mains
  • Eggs
  • Sides
  • Conversions and equivalents.