Great food fast Bob Warden's ultimate pressure cooker recipes
Book - 2012
Warden heads back into the kitchen to develop some of his very best pressure cooker recipes ever, including five of his signature recipes that he perfected to even greater heights. Move over slow-cookers, it's time for great food fast!
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- Subjects
- Genres
- Cookbooks
- Published
-
[Brandon, Miss.] :
Quail Ridge Press and Great Chefs International
[2012]
- Language
- English
- Main Author
- Other Authors
- Edition
- First paperback edition
- Item Description
- Includes index.
- Physical Description
- 208 pages : color illustrations ; 28 cm
- ISBN
- 9781934193792
- Foreword / by Gwen McKee
- Introduction
- Pantry list
- Soups and starters
- Beef
- Poultry
- Pork
- Seafood
- Pasta and rice
- Vegetables and sides
- Lighter fare
- Holiday cooking
- Desserts.