The baby-led weaning family cookbook Your baby learns to eat solid foods, you enjoy the convenience of one meal for everyone
Book - 2017
"Gill Rapley and Tracey Murkett are the creators of baby-led weaning (BLW), a commonsense way to introduce your baby to solid foods. There's no need to struggle with purées and spoon-feeding! Instead, Baby can explore the same foods you enjoy—how they feel, smell, and taste; how to grasp them and chew them—all at his or her own pace" --Amazon.com.
Saved in:
- Subjects
- Genres
- Cookbooks
- Published
-
New York :
The Experiment
[2017]
- Language
- English
- Main Author
- Other Authors
- Item Description
- Originally published in the United Kingdom as The Baby-Led Weaning Quick and Easy Recipe Book in 2017 by Vermilion, an imprint of Ebury Publishing/Random House Group.
Includes index. - Physical Description
- 185 pages : color illustrations ; 24 cm
- ISBN
- 9781615193998
- Part 1. Introduction
- Part 2. Recipes
- Brilliant Breakfasts
- Really Fast Mains
- On the Table in Less than 40
- Quick Prep, Eat Later
- On the Side
- Super-Simple Dishes
- Tasty Baked Goods
- Delicious Desserts
- Recipes to Take Out or Freeze
- Index
- Acknowledgments