The monk of Mokha

Dave Eggers

Book - 2018

The true story of a young Yemeni-American man, raised in San Francisco, who dreams of resurrecting the ancient art of Yemeni coffee but finds himself trapped in Sana'a by civil war.

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BIOGRAPHY/Alkhanshali, Mokhtar
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Subjects
Genres
Biographies
Travel writing
Published
New York : Alfred A. Knopf 2018.
Language
English
Main Author
Dave Eggers (author)
Edition
First edition
Physical Description
xiii, 327 pages : map ; 23 cm
ISBN
9781101947319
9781101971444
Contents unavailable.
Review by New York Times Review

A few years ago I traveled with a group of friends from the southern Yemeni port city of Aden to the capital of Sanaa in the north, taking the long coastal road that twists and curves around the bulge of Yemen's southernmost tip. After passing the Bab el Mandeb strait, the road stretches along the seashore. Under a clear bright sky, the waters of the Red Sea shimmered and the sand glowed a warm ocher, the monotony interrupted only by an occasional fisherman's shack, a smail nomadic settlement or a bleached one-room mosque. Flat-topped trees looming in the distance suggested an African landscape. Ahead of us lay the port of Mokha, or AlMukha in Arabic, where from the 15th century onward ships set sail with precious Yemeni coffee bound for Istanbul, London, Amsterdam and eventually New York - so much coffee that the word "mocha" became synonymous with it. Those days are gone. In Yemen today, sweet chai masala is far more prevalent than coffee, and as my friends and I drove through the dusty lanes of Mokha that afternoon, the town appeared to be little more than a cluster of mud-colored hovels and shacks built from cinder blocks and metal sheets. Mokha's only association with coffee was the half-ruined, ancient mosque of Ali I bn Omar al-Shadhili, the Sufi credited with bringing the coffee plant from Ethiopia to Yemen. Coffee seemed to have been relegated to history. Enter Mokhtar Alkhanshali, the softspoken young Yemeni-American protagonist of Dave Eggers's latest nonfiction book, "The Monk of Mokha," who got into his head the mad idea of reviving that longdead trade and exporting high-quality coffee arabica beans out of Yemen. Mokhtar grew up in San Francisco's poor and troubled Tenderloin neighborhood. His family's apartment sat between two porn shops. He and his five siblings - they would expand to nine - slept in the only bedroom. His father and mother slept in the living room. The Tenderloin was "the city's go-zone for crack, meth, prostitution, petty crime and public defecation," Eggers writes, the "illegal-activity containment zone." But it was also one of the city's most affordable neighborhoods, where newly arrived families from Asia and the Middle East settled to start a new life. In his youth Mokhtar wandered the streets without clear purpose. He became accustomed to the sight of hustlers and junkies and the stench of human feces, urine and weed. In local playgrounds children as young as 13 smoked pot. Mokhtar found it hard to avoid trouble and became "a fast learner, a fast talker, a corner cutter." His adventures included trips to the city's wealthiest neighborhoods, where he and his friends dropped their trousers to moon the residents. Aimless and without ambition, he did not appear destined for much. But there was another side to Mokhtar - the autodidact who loved to read and who crammed all the books he had found or stolen onto a shelf in the kitchen pantry: the Goosebumps novels, "The Lord of the Rings," and especially the Harry Potter books. When Mokhtar daydreamed, "his mind drifted and allowed the possibility that maybe he was, like Harry, part of this hardscrabble world for now, but destined for something more." By the time Mokhtar was in eighth grade, his parents worried he was going astray and decided he should spend time with his wealthy grandfather in Yemen. Maybe the change of location and immersion in history would do him good. Mokhtar spoke some Arabic, but a street-smart American kid from the Tenderloin was predictably out of place in rural Yemen. Unfamiliar with local customs, he didn't know how to dress, speak, eat or walk like a proper Yemeni. This is where you expect the story to take a familiar turn: A smart Muslim kid from a rough neighborhood in the West, sent back to the motherland in an attempt to strengthen his roots, instead becomes disillusioned and lost between two identities before he finds solace and purpose in religious fundamentalism and jihad. Right? Well, no. Under the tutelage of his businessman grandfather, who brings him to meetings and on work trips, the adolescent Mokhtar is converted instead to the religion of capitalism. Back in America he takes a high school job at Banana Republic and starts dressing in sweater vests. His friends began calling him Rupert after the dapper comic-strip bear. This book is about Mokhtar's journey from the Tenderloin to the mountains of Yemen in pursuit of a dream. It is also about his personal journey, as he learns to navigate two identities and begins to find his true self. Like Mokhtar himself, however, the book loses focus for long stretches, following him from job to job in arduous pages that go nowhere until Mokhtar, working as a doorman at a luxury building, sees a 20foot-tall statue of a Yemeni man drinking from a giant coffee cup. He learns about the beverage's origins - "Yemenis basically invented coffee. You didn't know this?" his mother tells him - and feels at last that he has a mission. Finally we get a jolt of excitement and the book starts to flow. Eggers traces the often contested history of coffee, from the Ethiopian shepherd who noticed that his goats were jumping and prancing after eating the fruit of a nearby tree, to Ali Ibn Omar al-Shadhili, a Sufi man living in Mokha who first brewed the drink we know today. Later Eggers tells us about the rogue adventurers who stole coffee and spread it to the rest of the world: Indonesia, Latin America, Africa. Mokhtar imagines himself one of those adventurers, aiming first to revive Yemen's 500-year-old coffee culture and then to export its high-quality arabica beans. By persuading distributors to pay a premium, he hopes to convince farmers their future is in coffee rather than khat, a shrub grown for its highly addictive chewable leaves. Simple, right? Yet there are drawbacks. For one, coffee cultivation has almost disappeared in Yemen. For another, Mokhtar knows practically nothing about coffee. He came to the crop not because he loved it - he'd drunk only a few dozen cups his entire life - but because Yemen's historical role in its cultivation and dissemination appealed to him so much. Let's be clear: In Yemen, any project - even one much smaller than resurrecting an ancient trade - is a serious challenge at the best of times. Access to international markets is difficult, bank loans are nonexistent, and trips outside Sanaa can require hours of haggling with petty bureaucrats and local tribes. Security risks include bandits, feuding tribesmen and jihadis. Throw in an unfolding political crisis, militias taking over the capital, the collapse of the state and a subsequent civil war, and Mokhtar's mission seems purely impossible. Still, in Eggers's telling Mokhtar is no ordinary man, and he has more than ordinary luck. Friends offer emotional and financial support; Yemeni farmers treat him as a guest even if they don't expect to see him again. Eggers describes Yemen, with some justification, as the world's most misunderstood country. Yet he seems mostly uninterested in closing that gap, serving up clichés that only exacerbate the problem. His portrait of Yemen is a cheap cup of instant coffee. Then again, this is less a book about Yemen than the old-fashioned American dream. As Mokhtar makes his way through mountains and villages collecting samples of coffee beans, he grows more and more capable. No longer an ignorant American who can't distinguish between an olive tree and a coffee tree, he becomes an enthusiastic expert who can capture the attention of a roomful of skeptical farmers with a passionate speech - admittedly fueled by khat - about the glories of Yemeni coffee. No longer a dreamer, he is a visionary businessman and leader. In an age marked by entrenched identities, nationalism and ideological purity, Mokhtar emerges as a confident member of two cultures, both Yemeni and American. He is a reminder, as Eggers says, that America is "a blended people united not by stasis and cowardice and fear, but by irrational exuberance and global enterprise on a human scale... driven by courage unfettered and unyielding." If he seems more symbolic than complicated or deep, well, isn't that American too?

Copyright (c) The New York Times Company [April 8, 2018]
Review by Booklist Review

*Starred Review* Journalism is integral to Eggers' (Heroes of the Frontier, 2016) many-faceted, socially responsible literary life, and his nonfiction forte is telling the story of compelling individuals who have faced unfathomable adversity, as in Zeitoun (2009), the story of a Syrian American in the wake of Hurricane Katrina. Here Eggers portrays Yemeni American Mokhtar Alkhanshali, who, after an unruly childhood in San Francisco's Tenderloin neighborhood, a transformative stay in Yemen with his grandfather, and success as a car salesman, finally finds his calling, which proves to be quixotic and dangerous: he commits himself to restoring Yemen's long-forgotten standing as the world's first and best coffee producer. Eggers crisply recounts coffee's delectably roguish history, into which Mokhtar's Sisyphean struggles fit perfectly. Just as fast-talking, improvisational, kind, and monomaniacal Mokhtar attempts, against epic odds, to rekindle the lost art of quality coffee cultivation in Yemen, the country descends into a civil war made worse by al-Qaeda, Saudi bombings, and U.S. drone attacks. He repeatedly ends up in terrifying and dire situations, relying on his wits and bravado to save him and his companions. Readers will never take coffee for granted or overlook the struggles of Yemen after ingesting Egger's phenomenally well-written, juggernaut of a tale of an intrepid and irresistible entrepreneur on a complex and meaningful mission. This highly caffeinated adventure story is ready-made for the big screen. HIGH-DEMAND BACKSTORY: Eggers, gifted and giving, will tour and make all kinds of media appearances with Alkhanshali, guaranteeing elevated interest in this broadly appealing true story.--Seaman, Donna Copyright 2017 Booklist

From Booklist, Copyright (c) American Library Association. Used with permission.
Review by Publisher's Weekly Review

Actor Graham proves he's a natural storyteller in this excellent reading of Eggers's account of the life of an ill-educated 25-year-old Yemeni-American raised in poverty in San Francisco. After discovering that coffee originated in Yemen, Mokha Alkhanshali creates for himself a mission: to restore Yemeni coffee to its original quality and fame. In doing so, he develops an encyclopedic understanding of the complicated processes of growing, harvesting, and transporting coffee beans, and learns how to judge their quality. Mokha's entrepreneurial quest takes him to Yemen to make final importing arrangements just as the country falls into civil war and international crisis. Graham's ever-changing intonation, well-handled accents, and nuanced characterizations keep listeners riveted through harrowing acts of bravery, heartrending setbacks, and hair-raising events. A Knopf hardcover. (Feb.) © Copyright PWxyz, LLC. All rights reserved.

(c) Copyright PWxyz, LLC. All rights reserved
Review by Library Journal Review

Dion Graham has narrated ten-which is almost all-of McSweeney's founding publisher and literary powerhouse Eggers's books. Graham showcases his staggering genius for aural incarnations across gender, ethnicity, culture, age-whatever details Eggers writes, Graham inspiringly brings to listeners' ears. Their latest collaboration embodies Mokhtar Alkhanshali, a Yemeni American entrepreneur who's brought the $16 cup of coffee to discerning American palates. His journey out of San Francisco's Tenderloin-via folding shirts at Banana Republic, selling shoes at Macy's, opening apartment doors-led him to his ancestral homeland, where drinking coffee began 500 years ago. Surviving malaria, gallstones, gastrointestinal attacks, not to mention kidnapping and civil war, Mokhtar gets the -Eggers and Graham treatment. VERDICT Given Eggers's literati status, ardent groupies will request all available formats.-Terry Hong, Smithsonian BookDragon, Washington, DC © Copyright 2018. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

(c) Copyright Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.
Review by Kirkus Book Review

For a son of Yemeni immigrants, the American dream takes the form of reawakening his ancestral homeland to its coffee legacy, the foundation for the industry he hopes to build.In his latest book, acclaimed novelist and McSweeney's founder Eggers (Heroes of the Frontier, 2016, etc.) offers an appealing hybrid: a biography of a charming, industrious Muslim man who has more ambition than direction; a capsule history of coffee and its origins, growth, and development as a mass commodity and then as a niche product; the story of Blue Bottle, the elite coffee chain in San Francisco that some suspect (and some fear) could turn into the next Starbucks; an adventure story of civil war in a foreign country; and a most improbable and uplifting success story. The protagonist, Mokhtar Alkhanshali, not only made it back from Yemen after the U.S. Embassy had closed, leaving remaining American citizens to their own devices, but he was followed by a boatload of some of the richest, best coffee the world has known, "the most expensive coffee Blue Bottle has ever sold$16 a cup." One delicious irony is that neither the author nor his subject had been much interested in coffee exotica, with the former initially dismissing anyone "who waited in line for certain coffees made certain ways[as] pretentious and a fool," while the latter had only had a couple dozen cups of coffee in his life before he became a grader of beans and then an importer. But this book is about much more than coffee or Muslim immigrants or the conflicts in Yemenit is about the undeniable value of "U.S. citizens who maintain strong ties to the countries of their ancestors and who, through entrepreneurial zeal and dogged labor, create indispensable bridges between the developed and developing worlds, between nations that produce and those that consume."Eggers gives his hero a lot of thematic baggage to carry, but it is hard to resist the derring-do of the Horatio Alger of Yemenite coffee. Copyright Kirkus Reviews, used with permission.

Copyright (c) Kirkus Reviews, used with permission.

PROLOGUE Mokhtar Alkhanshali and I agree to meet in Oakland. He has just returned from Yemen, having narrowly escaped with his life. An American citizen, Mokhtar was abandoned by his government and left to evade Saudi bombs and Houthi rebels. He had no means to leave the country. The airports had been destroyed and the roads out of the country were impassable. There were no evacuations planned, no assistance provided. The United States State Department had stranded thousands of Yemeni Americans, who were forced to devise their own means of fleeing a blitzkrieg--tens of thousands of U.S.-made bombs dropped on Yemen by the Saudi air force. I wait for Mokhtar (pronounced MŌKH-tar) outside Blue Bottle Coffee in Jack London Square. Elsewhere in the United States, there is a trial under way in Boston, where two young brothers have been charged with setting off a series of bombs during the Boston Marathon, killing nine and wounding hundreds. High above Oakland, a police helicopter hovers, monitoring a dockworkers' strike going on at the Port of Oakland. This is 2015, fourteen years after 9/11, and seven years into the administration of President Barack Obama. As a nation we had progressed from the high paranoia of the Bush years; the active harassment of Muslim Americans had eased somewhat, but any crime perpetrated by any Muslim American fanned the flames of Islamophobia for another few months. When Mokhtar arrives, he looks older and more self-possessed than the last time I'd seen him. The man who gets out of the car this day is wearing khakis and a purple sweater-vest. His hair is short and gelled, and his goatee is neatly trimmed. He walks with a preternatural calm, his torso barely moving as his legs carry him across the street and to our table on the sidewalk. We shake hands, and on his right hand, I see that he wears a large silver ring, spiderwebbed with detailed markings, a great ruby-red stone set into it. He ducks into Blue Bottle to say hello to friends working inside, and to bring me a cup of coffee from Ethiopia. He insists I wait till it cools to drink it. Coffee should not be enjoyed too hot, he says; it masks the flavor, and taste buds retreat from the heat. When we're finally settled and the coffee has cooled, he begins to tell his story of entrapment and liberation in Yemen, and of how he grew up in the Tenderloin district of San Francisco--in many ways the city's most troubled neighborhood--how, while working as a doorman at a high-end apartment building downtown, he found his calling in coffee. Mokhtar speaks quickly. He is very funny and deeply sincere, and illustrates his stories with photos he's taken on his smartphone. Sometimes he plays the music he listened to during a particular episode of his story. Sometimes he sighs. Sometimes he wonders at his existence, his good fortune, being a poor kid from the Tenderloin who now has found some significant success as a coffee importer. Sometimes he laughs, amazed that he is not dead, given he lived through a Saudi bombing of Sana'a, and was held hostage by two different factions in Yemen after the country fell to civil war. But primarily he wants to talk about coffee. To show me pictures of coffee plants and coffee farmers. To talk about the history of coffee, the overlapping tales of adventure and derring-do that brought coffee to its current status as fuel for much of the world's productivity, and a seventy-billion-dollar global commodity. The only time he slows down is when he describes the worry he caused his friends and family when he was trapped in Yemen. His large eyes well up and he pauses, staring at the photos on his phone for a moment before he can compose himself and continue.   Now, as I finish this book, it's been three years since our meeting that day in Oakland. Before embarking on this project, I was a casual coffee drinker and a great skeptic of specialty coffee. I thought it was too expensive, and that anyone who cared so much about how coffee was brewed, or where it came from, or waited in line for certain coffees made certain ways, was pretentious and a fool. But visiting coffee farms and farmers around the world, from Costa Rica to Ethiopia, has educated me. Mokhtar educated me. We visited his family in California's Central Valley, and we picked coffee cherries in Santa Barbara--at North America's only coffee farm. We chewed qat in Harar, and in the hills above the city we walked amid some of the oldest coffee plants on earth. In retracing his steps in Djibouti, we visited a dusty and hopeless refugee camp near the coastal outpost of Obock, and I watched as Mokhtar fought to recover the passport of a young Yemeni dental student who had fled the civil war and had nothing--not even his identity. In the most remote hills of Yemen, Mokhtar and I drank sugary tea with botanists and sheiks, and heard the laments of those who had no stake in the civil war and only wanted peace. After all this, American voters elected--or the electoral college made possible--the presidency of a man who had promised to exclude all Muslims from entering the country--"until we figure out what's going on," he said. After inauguration, he made two efforts to ban travel to the United States by citizens of seven Muslim-majority nations. On this list was Yemen, a country more misunderstood than perhaps any other. "I hope they have wifi in the camps," Mokhtar said to me after the election. It was a grim joke making the rounds in the Muslim American community, based on the presumption that Trump will, at the first opportunity--if there is a domestic terror incident propagated by a Muslim, for instance--propose the registry or even internment of Muslims in America. When he made the joke, Mokhtar was wearing a T-shirt that read MAKE COFFEE, NOT WAR. Mokhtar's sense of humor pervades everything he does and says, and in these pages I hope to have captured it and how it informs the way he sees the world, even at its most perilous. At one point during the Yemeni civil war, Mokhtar was captured and held in prison by a militia in Aden. Because he was raised in the United States and is steeped in American pop culture, it occurred to him that one of his captors looked like the Karate Kid; when Mokhtar recounted the episode to me, he called the captor the Karate Kid and nothing else. By using this nickname, I don't mean to understate the danger Mokhtar was in, but feel it's important to reflect the outlook of a man who is uniquely difficult to rattle, and who sees most dangers as only temporary impediments to more crucial concerns--the finding, roasting and importing of Yemeni coffee, and the progress of the farmers for whom he fights. And my guess is that this captor did look like the Ralph Macchio of the early 1980s. Mokhtar is both humble before the history he inhabits and irreverent about his place in it. But his story is an old-fashioned one. It's chiefly about the American Dream, which is very much alive and very much under threat. His story is also about coffee, and about how he tried to improve coffee production in Yemen, where coffee cultivation was first undertaken five hundred years ago. It's also about the Tenderloin neighborhood of San Francisco, a valley of desperation in a city of towering wealth, about the families that live there and struggle to live there safely and with dignity. It's about the strange preponderance of Yemenis in the liquor-store trade of California, and the unexpected history of Yemenis in the Central Valley. And how their work in California echoes their long history of farming in Yemen. And how direct trade can change the lives of farmers, giving them agency and standing. And about how Americans like Mokhtar Alkhanshali--U.S. citizens who maintain strong ties to the countries of their ancestors and who, through entrepreneurial zeal and dogged labor, create indispensable bridges between the developed and developing worlds, between nations that produce and those that consume. And how these bridgemakers exquisitely and bravely embody this nation's reason for being, a place of radical opportunity and ceaseless welcome. And how when we forget that this is central to all that is best about this country, we forget ourselves--a blended people united not by stasis and cowardice and fear, but by irrational exuberance, by global enterprise on a human scale, by the inherent rightness of pressing forward, always forward, driven by courage unfettered and unyielding. BOOK I CHAPTER I The Satchel Miriam gave things to Mokhtar. Usually books. She gave him  Das Kapital.  She gave him Noam Chomsky. She fed his mind. She fueled his aspirations. They dated for a year or so, but the odds were long. He was a Muslim Yemeni American, and she was half-Palestinian, half-Greek and a Christian. But she was beautiful, and fierce, and she fought harder for Mokhtar than he fought for himself. When he said he wanted to finally get his undergraduate degree and go to law school, she bought him a satchel. It was a lawyerly valise, made in Granada, painstakingly crafted from the softest leather, with brass rivets and buckles and elegant compartments within. Maybe, Miriam thought, the object would drive the dream. Things were clicking into place, Mokhtar thought. He had finally saved enough money to enroll at City College of San Francisco and would start in the fall. After two years at City, he'd do two more at San Francisco State, then three years of law school. He'd be thirty when he finished. Not ideal, but it was a time line he could act on. For the first time in his academic life, there was something like clarity and momentum.   He needed a laptop for college, so he asked his brother Wallead for a loan. Wallead was less than a year younger--Irish twins, they called each other--but Wallead had things figured out. After years working as a doorman at a residential high-rise called the Infinity, Wallead had enrolled at the University of California, Davis. And he had enough money saved to pay for Mokhtar's laptop. Wallead charged the new MacBook Air to his credit card, and Mokhtar promised to pay back the eleven hundred dollars in installments. Mokhtar put the laptop in Miriam's satchel; it fit perfectly and looked lawyerly. Mokhtar brought the satchel to the Somali fund-raiser. This was 2012, and he and a group of friends had organized an event in San Francisco to raise money for Somalis affected by the famine that had already taken the lives of hundreds of thousands. The benefit was during Ramadan, so everyone ate well and heard Somali American speakers talk about the plight of their countrymen. Three thousand dollars were raised, most of it in cash. Mokhtar put the money in the satchel and, wearing a suit and carrying a leather satchel containing a new laptop and a stack of dollars of every denomination, he felt like a man of action and purpose. Because he was galvanized, and because by nature he was impulsive, he convinced one of the other organizers, Sayed Darwoush, to drive the funds an hour south, to Santa Clara, that night--immediately after the event. In Santa Clara they'd go to the mosque and give the money to a representative of Islamic Relief, the global nonprofit distributing aid in Somalia. One of the organizers asked Mokhtar to bring a large cooler full of leftover  rooh afza,  a pink Pakistani drink made with milk and rose water. "You sure you have to go tonight?" Jeremy asked. Jeremy often thought Mokhtar was taking on too much and too soon. "I'm fine," Mokhtar said.  It has to be tonight,  he thought. So Sayed drove, and all the way down Highway 101 they reflected on the generosity evident that night, and Mokhtar thought how good it felt to conjure an idea and see it realized. He thought, too, about what it would be like to have a law degree, to be the first of the Alkhanshalis in America with a JD. How eventually he'd graduate and represent asylum seekers, other Arab Americans with immigration issues. Maybe someday run for office. Halfway to Santa Clara, Mokhtar was overcome with exhaustion. Getting the event together had taken weeks; now his body wanted rest. He set his head against the window. "Just closing my eyes," he said. When he woke, they were parked in the lot of the Santa Clara mosque. Sayed shook his shoulder. "Get up," he said. Prayers were beginning in a few minutes. Mokhtar got out of the car, half-asleep. They grabbed the  rooh afza  out of the trunk and hustled into the mosque. It was only after prayers that Mokhtar realized he'd left the satchel outside. On the ground, next to the car. He'd left the satchel, containing the three thousand dollars and his new eleven-hundred-dollar laptop, in the parking lot, at midnight. He ran to the car. The satchel was gone.  They searched the parking lot. Nothing. No one in the mosque had seen anything. Mokhtar and Sayed searched all night. Mokhtar didn't sleep. Sayed went home in the morning. Mokhtar stayed in Santa Clara. It made no sense to stay, but going home was impossible. He called Jeremy. "I lost the satchel. I lost three thousand dollars and a laptop because of that damned pink milk. What do I tell people?" Mokhtar couldn't tell the hundreds of people who had donated to Somali famine relief that their money was gone. He couldn't tell Miriam. He didn't want to think of what she'd paid for the satchel, what she would think of him--losing all that he had, all at once. He couldn't tell his parents. He couldn't tell Wallead that they'd be paying off eleven hundred dollars for a laptop Mokhtar would never use. The second day after he lost the satchel, another friend of Mokhtar's, Ibrahim Ahmed Ibrahim, was flying to Egypt, to see what had become of the Arab Spring. Mokhtar caught a ride with him to the airport--it was halfway back to his parents' house. Ibrahim was finishing at UC Berkeley; he'd have his degree in months. He didn't know what to say to Mokhtar.  Don't worry  didn't seem sufficient. He disappeared in the security line and flew to Cairo. Mokhtar settled into one of the black leather chairs in the atrium of the airport, and sat for hours. He watched the people go. The families leaving and coming home. The businesspeople with their portfolios and plans. In the International Terminal, a monument to movement, he sat, vibrating, going nowhere. Excerpted from The Monk of Mokha by Dave Eggers All rights reserved by the original copyright owners. Excerpts are provided for display purposes only and may not be reproduced, reprinted or distributed without the written permission of the publisher.