No-waste save-the-planet vegan cookbook 100 plant-based recipes and 100 kitchen-tested tips for waste-free meatless cooking

Celine Steen

Book - 2021

"Hundreds of studies have shown that plant-based foods have a dramatically lower negative impact on the environment than animal-based foods. Vegans, who eat plant-based foods only, know this and are proud of it. By now, omnivores also have heard that this is another reason, aside from ample health benefits, for eating plant-based meals more often. Joni Newman celebrates the most earth-friendly, and most utterly delicious, ways readers can shop, cook, and eat plant-based foods, covering such matters as how to eat local produce whenever possible; how to save, store, and cook the parts of plants that one might be throwing out now; and how to buy and store food with zero non-recyclable, non-biodegradable packaging. This inspiring and emine...ntly practical (and money-saving!) book includes more than 100 delectable recipes, from splendid soups, substantial sides, and glorious salads to vibrant main courses and even sweet desserts, that leave no unusable waste behind"--

Saved in:

2nd Floor Show me where

641.56362/Steen
1 / 1 copies available
Location Call Number   Status
2nd Floor 641.56362/Steen Checked In
Subjects
Genres
Cookbooks
Published
Beverly, MA : Harvard Common Press 2021.
Language
English
Main Author
Celine Steen (author)
Item Description
Includes index.
Physical Description
184 pages : illustrations (colour) ; 24 cm
ISBN
9781592339914
  • Preface
  • Chapter 1. The Vegan No Waste Kitchen
  • Chapter 2. Breakfast
  • Mandarin-White Chocolate Scones
  • Coconut Carrot Cookies
  • Cocoa Nut Hummus
  • Chunky Nut Granola
  • Breakfast Rice Pudding
  • Soured-Oat Hand Waffles
  • Breakfast Greeña Colada
  • Pink Latte
  • Pineapple Berry Swirl Smoothie
  • Baked Sweet Potato Bread
  • Plain Jane Sourdough Waffles
  • The Whole Lemon Curd
  • Lemon Curd Muffins
  • AB & Fermented J Pots de Crème
  • Overnight Granola Bowl
  • Banana Berry Smoothie Bowl
  • Trail Mix Cookies
  • Halva Scones
  • Beer Nut Granola
  • Salty Beer Caramel Sauce
  • Miso Caramel Spread
  • The Whole Banana-nola Bread
  • Baked Banana Nut Oatmeal
  • Congee Bowl
  • Flax Crackers
  • Barbecue Chickpea Scramble
  • Chapter 3. Main Courses
  • Chaat Masala Peas and Quinoa Stew
  • Chaat Masala Chickpea Pockets
  • Pineapple Tamarind Chutney
  • Sriracha Barbecue Sauce
  • Herby Quinoa Frittata
  • Yuzu Koji Tempeh Sandwiches
  • Mamou's Favorite Miso Bowls
  • Smoky Sausages
  • Pulled Jackfruit Sandwiches
  • Moroccan Quinoa Veggie Bowl
  • Zippy Herb Dressing
  • Sichuan-Flavored Mushrooms with Roasted Shishito Peppers
  • Sweet and Sour Carrot Tarte Tatin
  • Spicy Bean Burgers
  • Chili Mac Gratin
  • Pistachio Dukkah Whole Cauliflower
  • My Favorite Bowl of Veggies
  • Savory Sweet Cluck-Free Strips Sandwiches
  • Kimchi Fried "Noodz"
  • Sloppy Bulgogi
  • Smoky Sriracha Tacos
  • Pineapple Fried Rice
  • Muhammara
  • Cashew Sour Cream and Lasagna Sauce
  • Butternut Squash Lasagna
  • Aquafaba Ranch Dressing
  • Ropa Vieja Tacos
  • Chapter 4. Sides
  • Creton
  • Creton en Croûte
  • Smoky Carrot Spread
  • Noochy Sourdough Crackers
  • Olive Fennel Hummus
  • Basil-Carrot Top Pesto
  • Orange-Habanero Jam
  • Orange-Habanero Corn Bread
  • Red Curry Peanut Sauce
  • Pickled Turmeric Carrots
  • Pickled Red Onions
  • Fennel Kimchi
  • Queso'rprise
  • Umami Sofrito
  • Go-to Nut Butter Dressing
  • Miso Sake Sauce
  • Roasted Potato Beer Salad
  • Spicy Glazed Root Veggies
  • Za'atar Chutney
  • Beet Crumble
  • Labneh
  • Potato Roesti
  • Savory Pickle Waffles
  • Sour Cream Onion Scones
  • Pomegranate Ezme
  • Smoky Carrot Meatless Balls
  • Chapter 5. Soups and Stews
  • Finishing Brown Sauce
  • Everything but the Kitchen Sink Leftover Veggies Stew
  • Kimchi-ckpea Stew
  • Roasted Onion Soup
  • A Guide to Veggie Broth
  • Uncanny Chickpeas
  • Baba Ghanoush Soup
  • Sunset Stew
  • Root Veggie Gumbo
  • Mushroom Corn Chip Chili
  • Carrot Top-Pea Soup with Pesto
  • Tomato Hummus Soup
  • Chapter 6. Desserts and Snacks
  • Citrus Quark-alike Cake
  • Coconut Pudding
  • "Compost" Cookies
  • Moroccan Cranachan
  • Sheet Pan Apple Crisp
  • Beer Nut Shortbread
  • Chocolate Banana Peanut Pie
  • Peanut-Fudge Brownies
  • Peanut-Chocolate Fudge
  • Any Fruit Frangipane Galette
  • Fudgy Sesame Chocolate Mug Cake
  • Acknowledgments
  • Purveyors
  • About the Author
  • Index