Review by Booklist Review
People tend to have a love-hate relationship with deer. They may be enamored of them as elegant creatures or as adorable Bambis, perhaps they look at deer and think of a juicy venison steak. They may hate them for being voracious garden destroyers or kamikaze terrors for drivers. Whatever the source and nature of the emotions, humanity's complex relationships with deer have well-established precedent. Prehistoric cave paintings celebrate their power; medieval tapestries attest to their importance to nobility's prestige. Native cultures traditionally made use of every element of a deer carcass and expressed reverence and gratitude for it, while modern hunters kill deer for sport more than subsistence. Howsare acknowledges the deep, often mysterious connection humans feel with this large, beautiful mammal, citing the cultural, economic, and environmental impact the species has had throughout history. A nature writer with a poet's eye and a scholar's acuity, Howsare catalogs the variety of ways the two species have interacted over time, balancing her personal observations with broad research that aims to move the needle from love-hate to understanding-acceptance.
From Booklist, Copyright (c) American Library Association. Used with permission.
Review by Publisher's Weekly Review
Poet and journalist Howsare (How Is Travel a Folded Form?) serves up a poignant meditation on humanity's relationship with deer. Examining the animal's cultural significance throughout history, Howsare notes that medieval Europeans believed deer had magical properties (burning antlers were believed to deter snakes) and that Cherokee hunters thought an "eternal figure who represents all deer" would give them rheumatism if they didn't perform a forgiveness ritual after killing deer. Contending that deer "embody binaries," Howsare thoughtfully probes humanity's contradictory treatment of them. One piece profiles a wildlife rehabilitator who takes in injured fawns reported by concerned civilians, while another recounts initiatives to cull deer populations across the U.S. because of "rage over landscape damage, disgust over pathogens, and fear over traffic accidents." The prose is elegant ("The buck seemed to flicker between life and death right there on the leaves. He was so beautiful and whole, but so still," Howsare writes of a deer fatally wounded by a hunter), and her lyrical musings cast her subject in a new light, as when she describes deer as "mashup-makers, remixers, shape-shifters" for their skill at adapting to diverse environments: "What animal could be a more perfect emblem for our own selves? Our precarious, fluctuating state?" Readers will be enthralled. Photos. (Jan.)
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Review by Kirkus Book Review
A fascinating exploration of deer. "Deer are the largest wild animals we still live with in any widespread way, one of the signal species of our time, as firmly established in our cities as in our national parks," writes journalist Howsare. They are definitely not tame, but it's a fallacy that they prefer untouched wilderness. Human-logged forests with plenty of brush provide lots of food, as do abandoned farms, cuts under power lines, and suburban neighborhoods. In parallel with bison, they were driven nearly to extinction by hunters after the arrival of European settlers. During their low point in the early 1900s, they survived in isolated pockets, but conservation and restocking supercharged them into a spectacular wildlife restoration success story--so much so that they began to wreak havoc on farms, parks, and gardens. Cars kill hundreds of thousands of deer per year, with several hundred humans dying in the collisions. What is to be done? Howsare offers no solutions but delivers entertaining accounts of the efforts. Today's "deer management" is the job of state wildlife agencies, who use recreational hunters as their essential tool. Yet hunters want bigger herds and prefer killing bucks to does. Because "most hunters take zero to two deer per year," they can never reduce the population, and reintroducing wolves, bears, and other predators, even in national parks, produces fierce opposition from neighboring ranchers. Mass killing ("culling"), although popular to eliminate snakes, feral pigs, and even coyotes, produces almost universal outrage. Howsare is not a hunter, but she is evenhanded, agreeing that to eat meat and oppose killing animals doesn't make sense. She delivers sympathetic portraits of her brother, an avid hunter, and of hunting ranches, largely denounced by the hunting establishment, where customers pay a small fortune to shoot deer and other wildlife. Outstanding natural history writing. Copyright (c) Kirkus Reviews, used with permission.
Copyright (c) Kirkus Reviews, used with permission.
