Simply Jamie Fast & simple food

Jamie Oliver, 1975-

Book - 2025

"In five knockout chapters covering Midweek Meals, Weekend Wins, Reliable Roasting Pans, Pantry Love and Delicious Desserts, Jamie has produced a cookbook that will fit seamlessly into your life. Simply Jamie exists to inspire you to get cooking - it's full of delicious, achievable recipes you'll love to make. Whatever your needs, you can trust that these tried and tested recipes will slot right into the rhythms of your week - from 20-minute-to-table dishes and no-time-to-shop pantry rescues to weekend wins that create smart leftover ideas, meaning mealtimes are simple in the days that follow. Recipes include: Jarred Pepper Pasta Roasted Veg with Camembert Fondue Batch-It-Up Bolognese Gochujang Chicken Noodle Bake 8 Cool Ways... With Salmon Smash Burger Spicy Paneer & Veg Squash Bake Pantry Raid Fishcakes Hot & Crispy Ice Cream Parcel Epic Sticky Toffee Pudding This is a book about inspiration and bringing joy back into the kitchen"--

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Subjects
Genres
Cookbooks
Published
New York : Flatiron Books 2025.
Language
English
Main Author
Jamie Oliver, 1975- (author)
Other Authors
David Loftus (photographer)
Edition
First U.S. edition
Item Description
Includes index.
Physical Description
285 pages : illustrations (chiefly color) ; 26 cm
ISBN
9781250374004
Contents unavailable.