The insect epiphany How our six-legged allies shape human culture

When people think of bugs, "nuisance" is one of the first words that come to mind. Sure, some insects transmit infectious diseases, cause crop damage, and inflict irritating bites and painful stings. In fairness though, these ubiquitous creatures are extraordinary pollinators, soil aerators, recyclers, and food sources, and they comprise around sixty percent of all recognized animal species. Enthusiastic entomologist Klein concentrates on the hefty influence teensy insects have on human culture. Silk, beeswax, and honey are examples of common products created by insects. Some adhesives, dyes, and preservative substances also come from bugs. Certain worms can gobble up plastic bags and Styrofoam. Artistic fabrication of insects, engineered biosensors and tiny robots based on the anatomy of bugs, and architecture inspired by these animals are assessed. More than a billion humans eat bugs for nutrition (entomophagy), with crickets topping the menu. Insects' actions are sometimes imitated in martial arts and dance; bugs are occasionally featured in film and literature. Adorned with vivid illustrations and artwork, this distinctive work of cultural entomology will likely leave readers itching to learn more.