On the clock

Claire Baglin, 1998-

Book - 2025

"Claire Baglin's On the Clock packs a family saga, a penetrating picture of social inequality, and a coming-of-age story into a compact tale told in two alternating strands. The first follows the 20-year-old narrator's summer job at a fast food franchise and the other shows us moments from her childhood with her family, with a particular focus on her hapless, infuriating, good-hearted father, a low-paid but devoted electrician in a factory. These two skeins sketch out in swift turns two stories of underappreciated work: one covering several decades, the other a summer; one constituting a sort of life, the other a stopgap on the way to something different (the narrator is a college student). With a keen eye for eloquent detail...s and a sharp ear for workplace jargon, dry humor, and a crisp compelling style, Baglin's depiction of their lives is particularly rich, at once affectionate and alienated. The past is remarkably vivid in On the Clock: her childhood memories of their bleak small town and of summer vacations spent at campgrounds by the sea in Brittany resonate"--

Saved in:
Subjects
Genres
Novels
Published
New York : New Directions Publishing 2025.
Language
English
French
Main Author
Claire Baglin, 1998- (author)
Other Authors
Jordan Stump, 1959- (translator)
Edition
First edition
Physical Description
144 pages
ISBN
9780811239356
Contents unavailable.
Review by Booklist Review

The many ugly facets of capitalism are on full display in French writer Baglin's raw and searching debut novel told in two parallel narratives that become increasingly intertwined. In one, a young narrator describes the frenetic pace and crushing working conditions at a fast-food restaurant where productivity is measured in the number of orders you get out the door, no matter what. The narrator's family is on the edge of poverty, and their trials form the second skein of the story. Central to that is the narrator's father, a long-suffering electrical technician who also feels like a mere cog in the machine. In juxtaposition, daughter and father underscore the hopelessness of the working poor. After decades of service, is her father's low-paying job the only sort of future the narrator can hope to achieve? At times the switching of perspectives can feel dizzying at the expense of plot, making the novel feel more like an insightful documentary. But Baglin, ably translated by Stump, hits the right triumphant notes in her narrator's striking, energetic voice, with surprising touches of humor.

From Booklist, Copyright (c) American Library Association. Used with permission.
Review by Publisher's Weekly Review

In Baglin's concise and arresting debut, narrator Claire intercuts her chronicle of a summer spent working at a fast-food restaurant in Normandy when she's 20 with episodes from her childhood in a working-class family. Claire takes the reader through the training process at the restaurant and documents the ordeals of each work station as she deals with impatient and picky customers and learns the hypnotic rhythm of the deep fryer ("I shake the basket, let it go, pick it up again, buzzer, whirl around... the oil splatters and pinches my forearms.... The customers who send back their fries because they're not hot enough, I long to plunge their hands into the boiling oil"). In alternating paragraphs that seamlessly blend with the present-day action, Claire paints a portrait of her family's struggles with poverty. Her father, Jérôme, works at a factory and regularly refurbishes items he fishes out of a dumpster to furnish their small, cluttered apartment. The simplicity of the prose only enhances the harrowing story as Baglin juxtaposes the kindhearted Jérôme's bitterness over his 20 years of factory labor with Claire's immersion into her own grueling workdays. Readers will be stirred. (Mar.)

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