Powered by Protein Simple, Delicious, High-Protein Recipes

Jackie Hartlaub

Book - 2025

"100 easy and delicious high-protein recipes to power your day from the creator behind lowcarbstateofmind. Home cook Jackie Hartlaub was looking to increase her protein intake, but noticed that there wasn't a definitive, accessible resource for high-protein meals. Jackie started posting her own recipes online and quickly found a huge audience who recognized the benefits of a protein-rich diet. As more and more people recognize the benefits of this diet, Jackie's content provides much-needed inspiration for people trying to hit their nutritional goals. Whether you're focused on building muscle mass, eating meals that keep you feeling satiated, or supporting your overall nutrition, it can be a challenge to reach your daily... protein target. With Protein Powered, Jackie empowers home cooks to create high-protein dishes that are approachable, diverse, and delicious. In her debut cookbook, Jackie presents 75 brand-new recipes and 25 fan favorites for creative, easy, and exciting ways to incorporate more protein into every meal of the day"--

Saved in:
1 copy ordered
Subjects
Genres
Cookbook
cookbooks
Cookbooks
Livres de cuisine
Published
New York : Clarkson Potter 2025.
Language
English
Main Author
Jackie Hartlaub (author)
Other Authors
Matt Armendariz (photographer)
Item Description
Includes index.
Physical Description
pages cm
ISBN
9780593800355
Contents unavailable.
Review by Library Journal Review

Like many cookbooks focused on a single macronutrient, this was born from Hartlaub's personal health journey and spiced up by her subsequent recognition that while a single, restrictive nutritional philosophy like the ketogenic diet might not be sustainable or pleasurable for life, it can teach valuable lessons about how to build healthy and hearty plates. These protein-forward recipes offer familiar flavors and lower-carb takes on classics (e.g., replacing tortillas with the now-TikTok-famous cauliflower tortilla hacks) that will satisfy carnivores' appetites for comfort and ease. Readers may want to take Hartlaub's nutritional advice with a grain of salt, as it is based more on personal experience than on scientific nutrition principles or formal training in dietetics. (Hartlaub is the creator of the TikTok and Instagram accounts LowCarbStateofMind.) However, overall, the recipes offer nourishing and original ideas for eggs, dairy, seafood, poultry, pork, and beef. From chuck roast to chopped salad, these hearty recipes will encourage readers to fill their plates with new carnivorous classics. VERDICT With nutritious options for protein-centered breakfasts, lunches, and dinners, this cookbook will appeal to anyone aiming for the social media-touted goal of 30 grams of protein per meal and is only lacking plant-forward protein dishes.--Emily Bowles

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