Sur La Table - Comfort Food

Magazine

Craving cozy? This special issue from Sur La Table is your go-to guide for comfort food at its finest. Inside, you’ll find a mouthwatering mix of recipes designed to warm you up and bring everyone to the table—from flaky, golden pies (both sweet and savory) and seasonal apple treats to classic Italian dishes and a step-by-step schnitzel tutorial. Whether you’re planning a fall dinner party, an easy weeknight meal, or a relaxed date night in, this collection has something for every craving. Plus, smart strategies from the Sur La Table Test Kitchen—like pantry shortcuts, quick-fix meals, and make-ahead magic—help you cook with confidence all season long.